Winter

January, February & March

Arugula, Cabbage, Collard Greens, Free Range Eggs, Green Onions, Herbs, Honey, Jerusalem Artichokes,  Kale & Kale Blends, Microgreens, Organic Citrus & Tomatoes from Florida, Pac Choi, Radishes, Salad Mixes, Spinach, Sweet Potatoes, Tatsoi, Turnips and more.

Spring

March, April, & May

Arugula, Asparagus, Beets,  Broccoli, Carrots, Cauliflower, Cabbage, Cucumbers, Free-Range Eggs, Herbs,  Pac Choi, Potatoes, Radishes, Salad Mixes, Spinach, Spring Greens, Spring Onions, Sugar Snap Peas, Swiss Chard, Tatsoi, Turnips

Summer

May, June, July, & August

Asparagus, Arugula, Beans, Blackberries, Blueberries, Cabbages, Cantaloupe, Corn, Cucumbers, Eggplants, Figs, Garlic, Herbs, Heirloom & Specialty Tomatoes, Hot Peppers,  Kohlrabi, Okra, Peaches, Pears, Potatoes, Raspberries, Squash, Strawberries, Sweet Peppers, Watermelon

Fall

September, October, November & December

Acorn Squash, Apples, Arugula, Beans, Pac Choi, Broccoli, Cabbage, Carrots, Cauliflower, Free-Range Eggs, Head & Loose Leaf Lettuces, Herbs, Leafy Greens, Pea shoots, Potatoes, Radishes, Sweet Potatoes, Swiss Chard, Tatsoi, Winter Squash.


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