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Click on the link above to select the 2012 All Season Program.
The 2012 Olin-Fox Farms 25 Week All Season program features locally grown produce - organically, naturally, and sustainably grown.
The 2012 All Season program saves you money over selecting the individual seasons.
Produce available during the Winter Program: Arugula, Cabbage, Collards, Free-Range Eggs, Onions, Goat Cheese, Herbs, Jerusalem Artichokes, Kale & Kale Blends, Local Honey, Microgreens, Organic Citrus and Tomatoes, Spinach, Sweet Potatoes, Radishes, Salad Mixes, Turnips to a name a few
Spring: Arugula, Asparagus, Beets, Broccoli, Carrots, Cauliflower, Cabbage, Cucumbers, Free-Range Eggs, Herbs, Pac Choi, Potatoes, Radishes, Salad Mixes, Spinach, Spring Greens, Spring Onions, Sugar Snap Peas, Swiss Chard, Tatsoi, Turnips.
Summer: Asparagus, Arugula, Beans, Blackberries, Bluberries, Cabbages, Cantaloupe, Corn, Cucumbers, Eggplants, Figs, Free-Range Eggs, Garlic, Herbs, Heirloom & Specialty Tomatoes, Hot Peppers, Kohlrabi, Okra, Peaches, Pears, Potatoes, Raspberries, Strawberries, Squash, Sweet Peppers, Watermelon.
The Fruit Share is May to September, a service for our members to enjoy beautiful, locally grown strawberries, blackberries, raspberries, and peaches, to name a few. Reputable growers use minimal amounts of pesticides. The sustainable method of growing is necessary when growing certain fruits on a large scale.
Fall: Acorn Squash, Apples, Arugula, Beans, Pac Choi, Broccoli, Cabbage, Carrots, Cauliflower, Free-Range Eggs, Head & Loose Leaf Lettuces, Herbs, Leafy Greens, Pea Shoots, Potatoes, Radishes, Sweet Potatoes, Swiss Chard, Tatsoi, Winter Squash.
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click on link above to select the 2012 Winter Program
4 Weeks January 11 - February 25
The Olin-Fox Farms 4 week Winter Program features locally grown produce - organically, naturally and sustainably grown.
Produce available during the Winter Program: Arugula, Cabbage, Collards, Free-Range Eggs, Onions, Goat Cheese, Herbs, Jerusalem Artichokes, Kale & Kale Blends, Local Honey, Microgreens, Organic Citrus and Tomatoes, Spinach, Sweet Potatoes, Radishes, Salad Mixes, Turnips to a name a few
Each week's share will contain 8-12 different items of produce.
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click on link above to select the 2012 Spring Program
6 Weeks March 7 - May 19
The Olin-Fox Farms 6 week Spring Program features locally grown produce - organically, naturally and sustainably grown.
The Spring Program includes: Arugula, Asparagus, Beets, Broccoli, Carrots, Cauliflower, Cabbage, Cucumbers, Free-Range Eggs, Herbs, Pac Choi, Potatoes, Radishes, Salad Mixes, Spinach, Spring Greens, Spring Onions, Sugar Snap Peas, Swiss Chard, Tatsoi, Turnips.
Each week's share will contain 8-12 different items of produce.
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click on link above to select the 2012 Summer Program
8 Weeks May 30 - September 8
The Olin-Fox Farms 8 week Summer Program features locally grown produce - organically, naturally and sustainably grown.
Produce available during the Summer Program: Asparagus, Arugula, Beans, Blackberries, Blueberries, Cabbages, Cantaloupe, Corn, Cucumbers, Eggplants, Figs, Free-Range Eggs, Garlic, Herbs, Heirloom & Specialty Tomatoes, Hot Peppers, Kohlrabi, Okra, Peaches, Pears, Potatoes, Raspberries, Strawberries, Squash, Sweet Peppers, Watermelon.
The Fruit Share is from May September, a service for our members to enjoy beautiful, locally grown strawberries, blackberries, raspberries, and peaches, to name a few. Reputable growers use minimal amounts of pesticides. The sustainable method of growing is necessary when growing certain fruits on a large scale.
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click on the link above to select the 2012 Additional Fruit Share
A Fruit Share is included as part of Summer Program or All Season Program sign-up. The Extra Fruit Share is for those who want to enjoy an extra share of seasonal fruit.
8 Weeks May - September
The Fruit Share is May to September, a service for our members to enjoy beautiful, locally grown strawberries, blackberries, raspberries, and peaches, to name a few. Reputable growers use minimal amounts of pesticides. The sustainable method of growing is necessary when growing certain fruits on a large scale.
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click on link above to select the 2012 Fall Program
7 Weeks September 19 - December 15
The Olin-Fox Farms 7 week Fall Program features locally grown produce - organically, naturally and sustainably grown.
Produce available during the Fall Program: Acorn Squash, Apples Arugula, Beans, Pac Choi, Broccoli, Cabbage, Carrots, Cauliflower, Free-Range Eggs, Head & Loose Leaf Lettuces, Herbs, Leafy Greens, Pea Shoots, Potatoes, Radishes, Sweet Potatoes, Swiss Chard, Tatsoi, and Winter Squash.
Each week's share will contain 8-12 different items of produce.
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